2nd SEMESTER
REQUIRED:
ACC 100 |
Introductory Financial Accounting |
CMN 207 |
Communication in Hosp and Tourism Mgt |
ECN 204 |
Introductory Macroeconomics |
HTF 100* |
Introduction to Foodservice |
HTH 503 |
Human Resources Administration |
HTL 101* |
Lodging Organization and Operations |
LIBERAL STUDIES: One course from Table A.
* Students will be assigned one of HTF 100 or HTL 101.