Dean
Faculty of Community Services

U. GEORGE

Associate Dean

J. WADDELL

Director

C. ROCHA

Faculty

V. S. CAPLAN, BSc, MSc, McG., MEd, Tor.

J. CHAPPELL, BASc, Guelph, PhD, Tor.

J. GINGRAS, BSc, Br. Col., MSc, Alta., PhD, Br. Col.

E. GUCCIARDI, BASc, Ryerson, MHSc, PhD, Tor.

D. MAHONEY, BAA, Ryerson, MSc, Guelph, PhD, Essex

R. A. MENDELSON, BA, W. Ont., MS, C'nell, DSc, Harv.

J. PAISLEY, BSc, (HEc) (Hons.), W. Ont., PhD, Guelph

C. ROCHA, BA, MA, PhD, York (Can.)

S. S. L. WONG, BSc (Hons.), Western, MSc, PhD, Guelph

F. YEUDALL, BASc, Guelph, PhD, Otago

Y. YUAN, BSc, MSc, PhD, Br. Col.

Adjunct Professor

R. A. ROSEN, BA, MA, Tor., PhD, York (Can.)

J. WELSH, BSc, MSc, Tor.

Professor Emeriti/ae

J. AUGUSTINE

P. E. JENSEN

D. R. LOEB

R. A. ROSEN

J. WELSH

Advisory Council

DR. ANN FOX
Program Director, MHSc Community Nutrition
Department of Nutritional Sciences
University of Toronto

HELEN BEYERS
Manager, Technical Services
Harold T. Griffen Inc.

CHARNA GORD
Education Co-ordinator
Planning & Policy
Toronto Public Health

ELISA LEVI
Alumna
Ryerson University

SANDRA MATHESON
President
Marek Hospitality Inc./Food
System Consulting Inc.

CAROLYN O'BRIEN
Manager, Regulatory Affairs
Canada Bread Company, Limited

DENNIS ROSSETTI
President
Italian Home Baking Ltd.

DR. ZAK SABRY
Professor Emeritus
Berkeley University
School of Public Health

JOANNE TRUDEAU
Director, Nutrition Marketing
Kellogg Canada

DR. RICKEY Y. YADA
Scientific Director
Advanced Foods & Materials Network
Professor, Department of Food Science
University of Guelph