TRSM Gives Thanks

For a second year in a row, Ted Rogers School of Management teamed up with the Church of the Holy Trinity to serve a free Thanksgiving meal to Toronto residents on Thanksgiving Monday. Photo credit: Clifton Li Photography
For a second year in a row, Ted Rogers School of Management students, faculty and staff partnered with the Church of the Holy Trinity to serve a free Thanksgiving meal to Toronto community members.
Nearly 25 staff, faculty, friends and family members served a crowd of about 200 people on Thanksgiving Monday. TRSM Executive Chef Paul Huang and 12 students from the Ted Rogers School of Hospitality and Tourism Management prepared over 120 lbs of roast turkey, 50 lbs of mashed potatoes and vegetables, 50 litres of butternut squash soup, and more than 60 pumpkin and apple tarts.
Socks, gloves, mittens and other winter gear donated by the volunteers were also given out at the lunch to community members.