Undergraduate Student Resources

Broaden your horizons by taking part in nutrition-related student groups and campus initiatives.

Pursue a variety of professional pathways in dietetics, the food industry, health promotion and more.

Keeping your education on track in the School of Nutrition means following the right steps when selecting your courses.

All students are responsible for checking their academic standing at the end of each term once grades have been released.

Explore opportunities to put theory into practice through hands-on learning.

Toronto Met provides many opportunities for you to take your Nutrition and Food education global.

An introduction to library resources supporting research in Nutrition.